These BEAUTIFUL berries speak for themselves - Beautiful red colour, beautiful flavour and LOCALLY GROWN! The Lancashire Strawberry is a top pick from our fruit buyer Simon right now.

Morels are now showing from both Asia and Turkey, the quality is fantastic & we should see an improvement in price as the month progresses. Morels are a welcome sight as other wild varieties become more limited.

One of the most desirable Wild Mushrooms! Morels are delicious, with a meaty but tender texture and a nutty and earthy flavour. Morels work well in risotto, soup or simply sautéed.

Please call your Account Manager for more details.

Known as Agretti in Italy, 

When harvested, its long green fonds look similar to samphire, whilst it retains all the salty earthiness from the coastal marshlands of Italy.

Did you know that Yorkshire Forced Rhubarb was awarded PDO (Protected Designation of Origin) status in February 2010 ?They were awarded this status from the European Commission's Protected Food Name Scheme after being recommended by DEFRA.

French Jerusalem artichokes are at their best from late November until early February.  

Fresh Cranberries are fantastic not only as a sauce, but you can use these small, plump tart berries, for sorbets and juices. They are even great dried and eaten as a snack.