Seasonal Products
12 April 2021
Sweet & Juicy!
We hope those of you who have been able to open outdoor spaces had a great first service and are enjoying being back. The weather is a bit unknown at the minute so we thought we’d bring a taste of sunshine with pineapples as our fruit of the week! Fresh or caramelised, fantastic in desserts, mains and cocktails these Costa Rican beauties will bring some sweetness to your week! Give us a call to order Tel: 01204 385463
23 February 2021
Carrots
This week’s seasonal product of the week is Carrots. Everybody's favourite and so versatile! These tasty root veggies grown are straight out of Yorkshire and Lancashire! Carrots are our veg of the week. We also have beautiful heritage carrots available is a rainbow of colours that look stunning as part of a roast!
Check out the recipe on our website for a simple twist on a classic slaw Kale & Heritage Carrot Slaw
Call our team to order. Tel: 01204 385463
08 February 2021
British Braeburn and Swede
We’ve some fantastic UK produce in this week – super seasonal swedes! From Scotland, perfect for hot casseroles on cold days!
On the fruity side: Braeburn apples are delicious right now – as an eating apple or cooked in a dessert for a delicious hit of sweetness.
Beautiful British Braeburn – perfect right now. Check out this delicious recipe for a sweet hit to your salad
Give us a call to order Tel: 01204 385463
19 January 2021
Leeks & Red Seedless Grapes
Give us a call to order Tel: 01204 385463
13 January 2021
Red Onions & African Rose Plums
Our veg of the week is red onion. We are currently on the Dutch variety. Red onions are milder & sweeter in flavour than the yellow variety. Red onion is great eaten raw but also suitable for cooking especially roasted.
Give us a call to order Tel: 01204 385463
08 December 2020
Jerusalem Artichoke
Our seasonal produce of the week is Jerusalem Artichoke as chosen by Leona in our telesales team. Also known as 'Sunchoke', they can be eaten raw or cooked, and are great in soups & risottos. Jerusalem Artichokes should be stored in a cool, dry area away from sunlight and well ventilated. Treat them with care as they can bruise easily. We have a nice recipe for Hazelnut Crusted Brill, Jerusalem Artichoke, Duck Yolk & Eryngii Mushroom. Give us a call to order Tel: 01204 385463