COMPETITION ALERT! As part of our fruit & veg celebration, we're holding a monthly competition for chefs to suggest dish ideas using the produce of the month. Tag us in your dish & hashtag #fruitvegcelebration - this month we'd like to see sprout dishes! The best each month will win a prize & be included in a recipe book that will be published at the end of the fruit & veg celebration in December 2020. We're also running a kids comp so for anyone raising aspiring chefs or artists - get them involved! Full info is on our website #chefsofinstagram #chefcompetition #chefcomp #recipecompetition #sproutrecipe #sprouts #cheflife #win #recipebook #foodies #menu #restaurant #competition

In celebration of Sprout Month, our chef Dean's put together a selection of sprout dishes. In a taste test at Oliver Kay he managed to convert 99% of sprout haters to lovers! Here's the 1st of the month, 'Just Sprouts'. Check out our website for the recipe. Join our fruit and veg celebration competition - tag us in your sprout dishes this month for your chance to win! (full details on the website, link in bio) #sproutmonth #fruitvegcelebration #sproutrecipe #justsprouts #sprouts #chefslife #chefsofinstagram

Did you hear the cheesy winter weather forecast? Rain with light Bries!...Now we've got the compulsory cheese joke out the way - back to the cheeseboard - and chefs do we have a good one for you! These specially selected cheeses from Rustic Cheese will get your customers drooling even after all that turkey & Christmas pud. Featuring a delightful mix of Winslade, Renegade Monk, Stilton, and Snowdonia Black Bomber. Make this Christmas a cracker and order today from your account manager. Gouda luck :) #cheeseboard #cheesesupplier #cheesemonger #christmascheese

Sprouts – the Christmas green that tears the nation! It’s hard to think of something so small creating such strong opinions.However, these tiny balls of green divide the nation. Love them or hate them, the sprout really does deserve more than just a place once a year, on the Christmas dinner table. Many people’s hatred of sprouts comes from childhood nightmares of having them boiled for hours – with that delightful, over-cooked sprout smell engulfing the kitchen! But times have changed, and creativity in the kitchen has turned many of the haters into lovers! So, here’s to sprouts… For life, not just for Christmas. Get all your sprout info & recipes & join in the celebration with our monthly competition showing your sprout dishes - tag us in and hashtag #fruitvegcelebration for your chance to win! (check out our website for more info - link in profile)

Get ready to celebrate...Weird, wonderful, healthy & natural: There's so many types of fruit & veg growing out there, we don’t think they get enough attention in their own right. So we’ve picked a few of our favourites & over the next 12 months will be dedicating a month to each one. Check out our website for more info & get involved! #fruitvegcelebration 🥦🥕🍅🍏🥔

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