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20 May 2018

Bank Holiday Opening

Bank Holiday trading is as normal over the weekend.  Prep order cut off times are also as usual; 2pm Monday to Friday, 12pm Saturday. Please call 0844 847 9790 with your orders to get you through the busy Bank Holiday weekend. Wishing you all a sunny and successful weekend!


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14 March 2018

Easter Opening Hours

Our hours will be as normal during the Easter period. We will be delivering on Good Friday, Easter Saturday and Easter Monday

Prep order cut off times are also as usual; 2pm Monday to Friday and 12pm on Saturday.

Please contact our telesales team on 0844 847 9790 with your orders to get you through the busy Easter weekend.

Wishing you a very Happy Easter!


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01 May 2018

Kenyan Floods

With the terrible scenes in Kenya where the country is experiencing severe floods, at this time, our thoughts are with the people of Kenya and those affected. Weather such as this obviously has an impact on our supply chain.

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05 March 2018

Eggs & Dairy Update

Eggs still remain expensive as we have mentioned previously, and are expected to remain high until mid to late summer.

Surprisingly the demand for Cream has been very high with prices starting to increase closer to the high levels experienced pre-Christmas. This is a big concern if it continues going into Easter trade.

On a more positive note, Milk prices look to be stabilising, with Milk volumes increasing and a lot coming into the marketplace from Germany, which has an effect on Emmental, Mozzarella & Gouda prices.

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05 April 2018

SOSA Demo Day

On 11th April we will be hosting a SOSA Demo day with SOSA Development Chef, Stephanie, in our Development Kitchen. Guests will learn about products from the SOSA range and how to use them. The day will run from 10am-3pm at Oliver Kay Produce in Bolton.  Places are limited so if you are interested please contact Laurence - email This email address is being protected from spambots. You need JavaScript enabled to view it.


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07 February 2018


The recent egg issues continue, with hundreds of European farms affected by the banned substance Fipronil leading to millions of chickens being culled.

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Oliver Kay Logo white 1017

Oliver Kay Produce
Produce House, Britannia Way, The Valley
Bolton, Lancashire, BL2 2HH

Phone: 0844 847 9790  Fax: 0844 847 9791

Bidfresh Limited trading as Oliver Kay.  Registered in England
Company Registration Number: 04227047  VAT Registration Number: GB 173 9880 60

Registered Office Address: Units 10-14 Cedar Way Industrial Estate, Camley Street, London, N1C 4PD



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Beautiful red grelot onion in for tonight! https://t.co/N44MZzuq8M
RT @wayne_entwistle: Perfect in every way... Freshly picked this morning for oliverkayproduce customers.. https://t.co/ZNy531MCCL