To use as bar snacks or to add texture to other dishes

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Utilising delicious seasonal rhubarb; These pies are great as snacks for your outdoor diners.

Prep Time: 6 hours Servings: 6 Pies

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Wild Rice, Button Onion, Mushroom & Ale Pie

Perfect for the vegan football fans - and so tasty, everyone will want to try it!

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A quick and easy yet delicious side dish, starter or snack incorporating seasonal cauliflower and cheese (who doesn't love cheese?!) with a sweet hit of rhubarb.

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Prep & Cooking Time: 1 hr approx, plus two weeks for fermenting (optional)   Servings: 4

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 2-4 portions   Prep: 8 hours Cook: 0 minutes

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